
Mains
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Tender pork loin with smashed potatoes, roasted vegetables and creamy mushroom sauce.
$140
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Grilled striploin served with Parmesan-crusted potatoes and broccoli, finished with chimichurri and cowboy butter.
$259
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Slow-cooked BBQ ribs served with herb-roasted potatoes and vegetables.
$199 | $399
- Half Rack
- Full Rack
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Rice bowl with teriyaki chicken, pickled red onions, shredded carrots, marinated cucumbers, cabbage, edamame and spicy mayo.
$129
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